Question:
DO Getariako Txakolina/Txakoli de Getaria/Chacolli de Getaria: Styles (primary grapes), climate, soils
Author: Robert QuinnAnswer:
93% blanco (Hondarribi Zuri), 6% rosado (Hondarribi Beltza); maritime; sandy topsoil with alluvial clay subsoil; wines light, easy drinking, acidic
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