Question:
Aspergillus oryze + rice/soybean --> ?
Author: Kate JarosAnswer:
Miso! cooked rice/soybean inoculated with Aspergillus oryzae is called koji
0 / 5 Â (0 ratings)
1 answer(s) in total
Author
Kate Jaros
Answer:
0 / 5 Â (0 ratings)
1 answer(s) in total