SEARCH
You are in browse mode. You must login to use MEMORY

   Log in to start


From course:

Nutrition and Dietetics

» Start this Course
(Practice similar questions for free)
Question:

Sources of fatty acids: unsaturated, plant fat:

Author: James Marion Endrina Entice



Answer:

Vegetable oil Peanut Soybean Cauliflower Corn Cotton Olives Olive oil


0 / 5  (0 ratings)

1 answer(s) in total