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From course:

Chapter 19 Nutrition

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Question:

Iron Deficiency Anemia

Author: Alex Meek



Answer:

Most prevalent nutritional problem in the world which may result in inadequate iron in diet, excessive blood loss, absorption problems and hemoglobin production problems. Deficiency in oxygen limits oxygen delivery to cells resulting in fatigue, weakness, headaches, skin pallor, and decreased immune function


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Author

Alex Meek
Alex Meek