PHARMACOGNOSY: 1 It is biosynthetically derived from phenylalanine.

2 It is biosynthetically derived from valine.

Question

1 It is biosynthetically derived from phenylalanine.

2 It is biosynthetically derived from valine.

Dwight Obillos · Accepted Answer

1 Amygdalin in bitter almonds (Prunus amygdalus).

2 Linamarin in linseed (Linum usitatissimum)

1 It is biosynthetically derived from phenylalanine. 2 It is biosynthetically derived from valine.