Question:
1 Triglycerides from palm, palm kenel, and coconut oils with self-emulsifying glyceryl monostrearate and polyoxyl stearate 2 Homogenous blend of PEGs and polysorbate 80 3 Eutectic mixtures of mono-, di-, triglycerides derived from natural vegetable oils, each type having slightly different properties
Author: LEIGHTON DWIGHT OBILLOSAnswer:
1 Fattibase (35.5-37 degC melting range) 2 Polybase (60-71 degC melting range) 3 Suppocire OSI (33-35 degC melting degree)
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