Question:
How was species richness in the three parts of the fjord? What were the differences in species composition?
Author: Asger LIndberg-NielsenAnswer:
Outer highest, inner lowest. the outer part is largely dominated by cod (67%), the middle part is less dominated by one species with northern shrimp (44%) and cod (20%) and the inner part is strongly dominated by Northern shrimps (76%). Cod in outer were larger than middle probably because of better food availability.
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